|Type(s) of agriculture||Responsible farming|
|Activities||Tasting / Sale of local products / Visit the field/the cellar by appointment|
Its name and history are famous, and its wines are not far behind. To reach the wonderful classified site of Château de Brégançon is like having a taste of paradise. At the head of this family estate, classified since 1955, Olivier Tézenas seeks to perpetuate the tradition, producing wines that are among the best in Provence.
The domain welcomes you for a winery and cellar tour, by appointment at 04 94 64 80 73.To receive your friends and family or for a professional event, the domain offers its 800-m2 terrace for a day or a weekend. Overlooking the ‘îles d’or’, its tranquillity and exceptional location make for an unforgettable reception.
Although most of the vineyard is classified AOC Côtes de Provence, Olivier Tézenas is considering the creation of unusual varietal wines, which would be produced for example from sanjiovese, a grape used to develop chianti.
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