Domaine Rabiega
Draguignan

AOP Côtes de Provence

Enotourism

Activities Educational activities/discovery / Tasting / Charged tasting / Sale of local products / Visit the field/the cellar by appointment
Services Hotel / Vignobles & Découvertes label

Presentation

It’s the story of an atypical domain that signs exceptional reds, with great aging potential. On the heights of Draguignan, Rabiega occupies a special place in the Provencal wine landscape. In recent years, the estate has stood out for its powerful, refined and stylish red cuveee ‘Clos Dière’. In 2014, Yves Tanchou was seduced by the domain and became its owner.

Extra

The estate houses an olive grove producing 100 litres of oil per year. It also offers a room for professional seminars or weddings, a restaurant with a capacity of 70 people and 20 double rooms.

Original and unusual

The former owner Christine Rabiega, who gave her name to the estate, was a television host, announcer and journalist in France 3 Lille.

Location