|Type(s) of agriculture||Organic Farming|
|Activities||Tasting / Visit the field/the cellar|
At the edge of Cotignac, a charming property where the word pleasure takes many different forms. In no time, Fabienne and Michel Brotons have created a little paradise. Surrounded by nature, their property makes the joy of the many travellers who feast on house wines and enjoy the hosts’ cooking and hospitality.
Le Clos de l'Ours offers wines and an exclusive guesthouse: “La Tanière” (The Lair). Just minutes away from the village, surrounded by woods and vineyards, bathed by the scents of Provence, this large farmhouse features rooms full of charm, originality and refinement. Bright and airy, they all open onto the vineyard. Added to a suite housed in a stone shelter at the foot of the vines. Irresistible: its Jacuzzi bathtub. Installed on top of a tower, it is separated from the outside only by a tinted glass.
Le Clos de l'Ours has the meaning of the formula. Its guesthouse is called “La Tanière” (The Lair) and its wines are named equally connoted: La Griffe (The Claw), Grizzly and Nanook (meaning "white bear" in Inuit).
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